2 AA Rosette Awarded
Our cliffside restaurant offers diners dramatic views across the bay and harbour that change throughout the day as the tides turn and the sun sets.
The Cliff offers dramatic views across the bay and harbour that change throughout the day as the tides turn and the sun sets. Paired with the finest Pembrokeshire produce beautifully presented in our 2 AA Rosette awarded restaurant, an unforgettable dining experience is guaranteed.
Be one of the first to try this brand new dining experience and tap the button below to book online.
Take your table at the waters edge and your tastebuds on a new culinary journey. From poké bowls and lobster brioche rolls at lunch, to seared scallops and lamb terrine for dinner, experience the finest, locally sourced ingredients from both the land and sea.
With new furnishings, soft lighting, and colours that capture the beauty of the coast, we’ve created a setting to compliment the panoramic views of the shoreline, whether you’re here for an intimate dinner or a special celebration.
Introducing Executive Chef, Sy Crockford and Head Chef Karl Cheetham
They lead an exceptional team dedicated to crafting unforgettable dining experiences. Together, they highlight the finest seasonal produce, blending bold, vibrant ocean flavours and the grounding, comforting tastes of the land to create sensational coastal cuisine.
Breakfast
Monday – Sunday: 7am – 10am
Afternoon Tea
Monday – Saturday: 12pm – 4pm
Lunch
Monday – Sunday: 12pm – 3pm
Dinner
Monday – Sunday: 6pm – 9pm
Tap the button below and book online today.
Looking to make a reservation for 9 or more diners for lunch, or for 7 or more diners for dinner and afternoon tea? Please request a reservation here.
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Visit Wales 4 Star Rated Hotel
